Crete

You have arrived in Crete

Across the island of Crete, there is a rich tapestry of magnificent beaches, historic treasures, and landscapes that weave together in dynamic cities and beautiful villages. The residents share their customs, excellent cuisine, and giving attitude with one another.

Stunning Natural Scenery

From the sun-drenched beaches in the north to the craggy gorges that pour out at the cove-carved and cliff-lined southern coast, the Cretan landscape develops in a way that is undoubtedly creative. This is true from the north to the south. There are valleys that enclose gloomy communities in the middle, and round-shouldered hills that serve as the introduction to mountains that are frequently covered in snow. Experience everything that the Lasithi Plateau has to offer by going on a driving trip, hiking through Europe’s largest gorge, cycling through orchards on the Lasithi Plateau, or hiking to the cave where Zeus was born. Make sure you schedule enough time to leave your mark on a sandy beach, as well as to go boating, kayaking, or snorkeling in the clear pools of water.

Rich tapestry of historical events

The only thing that may compare to the abundant history of Crete is the natural beauty of the island. Approximately four thousand years ago, the island was the birthplace of the Minoans, who were the first advanced culture to exist on European soil. Evocative relics may be found all over the place, with the Palace of Knossos being the most well-known location. Due to its location at the intersection of three continents, Crete has been the target of several invasions and has been colonized by them. In Hania and Rethymno, where labyrinthine pathways are lorded over by massive fortifications and where wonderfully restored Renaissance homes brush rafters with mosques and Turkish bathhouses, history is infused into the city. The exquisite frescoes that may be found in churches, monasteries, and chapels are evidence of the Byzantine influence.

Delicious and Delectable Food

In Crete, where the term “locavore” is not only a fad but a way of life, you will feel like you have arrived in heaven if you are a foodie. Tavernas in rural areas frequently catch their own fish and produce their own meat, cheese, olive oil, raki, and wine. When you follow a gourmet trail throughout the countryside, you will have the opportunity to enjoy a variety of delectable treats, including cheeses that are prepared fresh using recipes that are peculiar to the village or home, honey that is flavored by mountain herbs, and different herbs and greens that are harvested from each hillside. When it comes to eating, the Cretan cuisine is among the healthiest in the world. Combine your meal with a glass of the finest local wine, and finish it off with a shot of raki, which is a fiery spirit.

Culture of the Village

The villages of Crete, particularly those that are nestled away in the hills and mountains, represent the backbone of Cretan culture and identity since they are not approached by mass tourists. The energetic people of the island continue to advocate for many of its one-of-a-kind traditions, and time-honored practices continue to be an integral part of each day’s activities. Be on the lookout for musicians who are performing a free-form jam on local instruments, such as the stringed lyra (lyre), or for wedding celebrants who are weaving their traditional regional dances. During a trip to Crete, you will have the opportunity to witness everyday people engaging in activities such as chatting in kafeneia (coffee cafes), preparing their Easter feast, caring to their sheep, or partying during one of the various festivals that are held on the island.